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Home > SB County Fair > Jr. Livestock Auction Association > Processor Information

Processor Information

2019 LOCAL PROCESSORS

PROCESSING FEES WILL BE POSTED DAY OF AUCTION



SWINE
J&R Natural Meats and Sausage in Paso Robles - Jim (805) 237-8100
J&R Natural Meats will require a deposit before processing.
Cut and wrap free - additional smoking fee for whole carass pick-up.
Note: A 200 lb. Hog should yield 130 to 140 lbs. of meat.

BEEF
Old Fashion Country Butcher in Santa Paula - Kent (805) 933-3968.
Cut and wrap free - Deliver Fee
Note: A 1000 lb. Steer should yield 480 to 500 lbs. of meat.


LAMBS GOATS AND RABBITS
Creston Valley Meats in Creston -Simon (805) 286-7533





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